Used Refurbished Hobart C-66 DISHWASHER

Hobart C-66 Commerical Dishwasher has been reconditioned by the experts at Jomarc Commerical Food Equipment in Philadelphia PA.

Listed by: Underwriters Laboratories, Inc. and NSF International. Certified by the Baking Industry Sanitation Standard Committee .

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STANDARD FEATURES, SOLUTIONS & BENEFITS

• 202 racks per hour – CRS66A
  
• 126 racks per hour – CRS66AW
  
• Opti-RinSe™ system
  
• Ball detent clutch conveyor drive mechanism
  
• Top mounted controls
  
• Stainless steel anti-clogging wash arms
  
• Stainless front panel, frame and legs
  
• Automatic fill
  
• Auto-timer
  
• Scrap screen and deep basket system
  
• Stainless steel self-draining pump and impeller
  
• Fixed pump intake screen
  
• Door actuated drain closure
  
• Door interlock switch on all doors
  
• Vent fan control
  
• Convertible hot water or
  

DIRECTION OF OPERATION

• Right to Left
  
• Left to Right
  

VOLTAGE

• 208-240/60/1
  
• 208-240/60/3
  
• 480/60/3
  

OPTIONS AT EXTRA COST

• Stainless steel pressureless 15 kw or 30 kw booster heater
  
• Single point electrical connection (does not include booster heater)
  
• 6" higher than standard chamber
  
• Conveyor dwell
  
• Side loader
  
• Blower-dryer
  
• Lower pre-wash arm
  
• Pre-wash temperature control

Accessories

All-Plastic Dishracks. Desirable functional accessories can be furnished at added cost.

• Stainless steel vent hoods
  
• Direct drive unloader
  
• Side loader

SPECIFICATIONS: Meets requirements of A.S.S.E. Standard No. 1004.

DESIGN: Fully automatic, high-temperature single-tank, rack-type dishwasher with flexible strip curtains at ends of chambers and between prewash, wash and final rinse compartments. Large inspection doors located in front of machine provide easy access to wash arms, rinse arms, rinse pan strainer, strainer baskets, front and rear strainers, and pump intake screens. Doors guided for ease of operation and long life. Length of machine inside tank (at table connection) 66". Machine designed to clean and sanitize with hot water 160°F wash and 180°F (minimum) final rinse. Water hardness must be controlled to 4-6 gr. for best results. Automatic interlocks shut off pump and conveyor if a door is opened when machine is in operation.

CONSTRUCTION: Tank and chambers constructed of #16 gauge stainless steel, arc-welded. Unitized, welded stainless steel tank, frame and stainless steel legs. Chambers, control box, door, and front trim panels are polished, satin finish.

PUMPS: Recirculating stainless steel pumps with stainless steel impellers and face seals with stainless steel metal components and ceramic seats. Readily removable motor/impeller assemblies permit quick inspection. The pumps are self-draining. All piping distributing water to the upper and lower wash arms is stainless steel tubing.

PUMP MOTORS: Built for Hobart: wash motor, 2 horsepower; prewash motor, 1 horsepower; grease-packed ball bearings, splashproof, ventilated with manual resettable inherent overload protection in each motor. Available in electrical specifications of 208-240/60/1, 208-240/60/3, 480/60/3. Also available are 200-240/50/1, 200-240/50/3, and 380-415/50/3, not submitted for UL Listing.

CONTROLS: A stainless steel control center with power “on/off” and “start/stop” switches is mounted on top of machine. Machine control circuitry components will be operated from a 120 volt control circuit transformer. Auto-timer is standard equipment. An “auto/manual” switch is located on the left side of control box for bypassing the auto-timer feature. Electrical components are completely wired with 105°C, 600V thermoplastic insulated wire with stranded conductors routed through Listed electrical conduit or covered wireway built into the front and rear of the machine above tank water level. Control circuit protected by 3 AMP overload protector.

CONVEYOR: Dual rack drive, with stainless steel pawls both sides of conveyor, designed to eliminate interference with wash and rinse spray patterns. Racks conveyed automatically through prewash, wash and rinse sections and onto clean dish table. Factory set overload mechanism on conveyor drive prevents damage to machine or racks, should movement of racks be obstructed. Rack tracks, conveyor structure, and drive units of stainless steel for 193⁄4" x 193⁄4" racks as standard. Conveyor speed: 5.6 FPM, CRS66A; 3.5FPM, CRS66AW.

DRIVE MOTOR: Built for Hobart, 1⁄6 horsepower gearmotor, sealed, ventilated with manual, resettable overload protection. Available in electrical specifications of 208-240/60/1, 208-240/60/3, 480/60/3. Also available, but not submitted for UL Listing, are 200-240/50/1, 200-240/50/3, and 380- 415/50/3.

PREWASH: CRS66A prewash tank is equipped with an upper stainless steel wash arm with specially shaped nozzles having large openings and arranged to effectively scrap all types of tableware. An optional lower arm is available for increased scrapping action. Prewash arm(s) and arm end caps are easily removable for cleaning without use of tools. Removable perforated stainless steel strainer pans support a deep perforated stainless steel basket. Basket and strainer pans (3) can be removed without optional lower wash arm removal.

POWER WASH: Wash tank is equipped with upper and lower stainless steel wash arms with specially shaped nozzles having large openings and arranged to effectively direct water jets to all ware surfaces. Both upper and lower wash arms, along with wash arm end caps, are easily removable for cleaning without use of tools. Removable perforated stainless steel strainer pans support a deep perforated stainless steel basket. Basket and strainer pans (2) can be removed without lower wash arm removal.

CUSTOMER TESTIMONIALS

John D Wilmington DE 19804 ★★★★★

I own two restaurants and this is my second purchase. The first AM14 still going strong and Jomarc services all our restuarant equipment. If you are in need of restaurant equipment, Jomarc is the place to call.